Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, beef samosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Samosa is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Beef Samosa is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook beef samosa using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Beef Samosa:
- Prepare 2 cups all purpose flour
- Make ready I table spoon salt
- Take 500 g Minced meat
- Make ready 200 g onions
- Take Water
- Take 500 ml cooking oil
Steps to make Beef Samosa:
- Divide dough into eight equal portions.
- Roll in each round into chapatis
- Cut each chapatti into halves.
- Stuff with fried minced meat and fold the samosa
- Repeat with the remaining chapattis.
- Put cooking oil in a deep cooking pot and let it heat up.
- Fry the samosa for 3 to 5 minutes.
- Serve with hot tea!
So that’s going to wrap it up for this special food beef samosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
