T's Turkish Cold Pasta Salad
T's Turkish Cold Pasta Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, t's turkish cold pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

T's Turkish Cold Pasta Salad is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. T's Turkish Cold Pasta Salad is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook t's turkish cold pasta salad using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make T's Turkish Cold Pasta Salad:
  1. Make ready 1 cup pasta (of choice)
  2. Make ready 2 chopped pickled Dill
  3. Take 1 small yellow bell pepper
  4. Make ready 1 tbsp olive oil
  5. Get 1 pepper
  6. Make ready 1 olives (optional)
  7. Get 1 small chunks of pineapple (optional)
  8. Get 1 some croutons for crunch (optional)
  9. Take 1 few bits of cooked chicken (optional)
Instructions to make T's Turkish Cold Pasta Salad:
  1. Those are all the ingredients I used.
  2. Boil pasta according to the instructions given on the box.
  3. Drain all the water from the pasta. I sometimes hold the cooked pasta under running cold water or just add around a tablespoon of olive oil to it and mix it well with the pasta to prevent the cooked pasta from sticking together and getting lumpy.
  4. Mix together all the ingredients mentioned on the list with forks, carefully enough to not break the pasta. Add salt and pepper according to taste.
  5. Refrigerate and serve cold. Perfect fix for summer, brunch or a picnic. Get creative with the optional ingredients I mentioned above. I got creative and added some lettuce to the salad this time.

So that’s going to wrap this up with this exceptional food t's turkish cold pasta salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!