Chocolate brownie
Chocolate brownie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate brownie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate brownie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chocolate brownie is something that I’ve loved my whole life. They are nice and they look fantastic.

Find from-scratch and shortcut versions, too. This fudgy and delicious chocolate brownie recipe comes together with one bowl in just a few minutes! You'll love the flavor and texture so be forewarned.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate brownie using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate brownie:
  1. Take for brownie–
  2. Make ready 150 gms maida
  3. Take 200 gms sugar
  4. Get 100 gms butter
  5. Take 100 gms dark choc (unsweetened)
  6. Take 1 tsp vanilla essence
  7. Make ready 1/2 cup milk
  8. Take 3 tbsp roasted walnut chopped
  9. Prepare 3/4 tsp baking powder
  10. Take for chocolate sauce–
  11. Take 3/4 cup sugar
  12. Take 1/4 cup cocoa powder
  13. Take 2 tsp butter
  14. Get 1 tbsp maida
  15. Get 1 cup milk
  16. Make ready 1/2 tsp vanilla essence

For a well-balanced brownie, don't forget the salt. There's nothing wrong with being a purist, especially when it comes to your brownies. After all, rich, chocolate brownies that are full of flavor are one of our favorite. Brownies have so much going for them; great flavor, easy to make, and so versatile.

Instructions to make Chocolate brownie:
  1. First grease the pan line it with butter paper and again grease and keep it ready.
  2. Cut the dark chocolate and mix with butter. Melt it either on double boiler or microwave.mix well and remove lumps.
  3. Stir in milk and vanilla essence to make a smooth batter.now add sugar and mix well.
  4. Preheat oven to 180°c. Seive the flour and baking powder. Mix the roasted walnuts.
  5. Now slowly add this to chocolate batter slowly and gently and mix well.
  6. Pour the batter in greased pan and bake for 25-30 min. Upper part turn crisp and check with the toothpick.
  7. Cool it completely and then run knife onto it
  8. For the chocolate sauce mix milk, cocoa powder, sugar, maida, vanilla essence and bring it to boil.
  9. Add butter and simmer for 5-6 mintues. Stir continuously
  10. Once it cool down little pour onto the brownie and enjoy

The simplest brownies are made with just melted chocolate, butter, sugar, eggs, vanilla, and flour. These rich, fudgy chocolate brownies are gluten free. When you need your chocolate fix to be served up warm, nothing quite fills the bill like chocolate brownies fresh from the oven. Chocolate Brownies (commonly referred to as a regular brownie ), is a small, rich, chocolate, baked cake-slice, named after its brown color. Brownies may contain dairy ingredients and nuts, particularly walnuts or small candies.

So that is going to wrap it up for this special food chocolate brownie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!