German Chocolate Brownies
German Chocolate Brownies

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, german chocolate brownies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

German Chocolate Brownies is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. German Chocolate Brownies is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have german chocolate brownies using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make German Chocolate Brownies:
  1. Take 1 FOR BROWNIES
  2. Get 4 oz unsweetened chocolate, chopped
  3. Prepare 4 oz butter, 1 stick
  4. Prepare 2 cup granulated sugar
  5. Make ready 4 large eggs
  6. Take 1 tsp vanilla extract
  7. Make ready 1 cup flour
  8. Get 1 FOR COCONUT PECAN FROSTING
  9. Get 1 cup granulated sugar
  10. Get 1 cup evaporated milk
  11. Take 1/2 cup butter
  12. Prepare 3 large eggs, beaten
  13. Take 1 1/3 cup
  14. Take 1 1/3 cup sweetened flaked coconut
  15. Take 1 cup chopped pecans
  16. Make ready 1 tsp vanilla extract
Steps to make German Chocolate Brownies:
  1. MAKE BROWNIES
  2. Preheat oven to 350. Grease and flour a 9 by 13 inche pan.
  3. Melt butter and chocolate just untl melted, cool to room temperature.
  4. In a large bowl add sugar, vanilla and eggs, beat until well mixed
  5. Add chocolate/butter mix and just mix in. Add flour and fold in just until blended, don't over mix.
  6. Place batter in prepared pan and bake about 25 minutes until a toothpick comes out with a few crumbs.
  7. MAKE FROSTING
  8. In a saucepan, cook sugar,evaporated milk, butter and eggs. Cook over medium heat, stirring constantly, until mixture starts to bubble.Remove from heat and add coconut, pecans and vanilla. Cool completely.
  9. Frost cooled brownies with cooled frosting, cut into squares.

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