Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 紫包菜炒肉碎 stir-fried red cabbage with minced meat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- Prepare 紫包菜 Red cabbage (250g)
- Get 肉碎 Minced meat (100g)
- Take 虾米 Dried shrimp (10g)
- Make ready 蒜米 Minced garlic
- Make ready 酱清 Light soy sauce
- Take 胡椒粉 Pepper powder
Steps to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- 紫包菜切成细小段 Cut red cabbage into small and thin pieces
- 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
- 加入紫包菜翻炒 Add red cabbage and stir-fry
- 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins
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