Parmesan Apple Pie
Parmesan Apple Pie

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, parmesan apple pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Parmesan Apple Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Parmesan Apple Pie is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have parmesan apple pie using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Apple Pie:
  1. Prepare APPLE FILLING
  2. Take 1 tsp ground cinnamon
  3. Make ready 1 tbsp brown sugar
  4. Take 5 small apple with skin
  5. Get PARMESAN CRUST
  6. Get 1/4 cup grated parmesan cheese
  7. Make ready 1 cup self raising flour
  8. Take 1 cup browm sugar
  9. Prepare 2 small eggs
  10. Prepare 120 grams butter
  11. Prepare ADDITIONAL TOPPING
  12. Make ready 1/4 cup grated parmesan cheese
Steps to make Parmesan Apple Pie:
  1. On a baking dish 8/8 put apple with brown sugar and cinnamon powder and mix well
  2. In a mixing bowl Add melted butter with eggs onto flour and brown sugar and mix well with a wooden spoon then add grated parmesan cheese( optional ) and mix well
  3. Pour mix cheese batter and pour onto apple mixture top with additional grated parmesan cheese and bake at 160 C for 45 minutes cover top with foil if top brown too fast
  4. CRISPY AND PERFECTLY BALANCE OF SWEETNESS AND LIGHTLY SALTY CHEESY PIE CRUST

So that is going to wrap it up for this exceptional food parmesan apple pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!