Snow Crystal Chocolate Brownies
Snow Crystal Chocolate Brownies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, snow crystal chocolate brownies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Snow Crystal Chocolate Brownies is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Snow Crystal Chocolate Brownies is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have snow crystal chocolate brownies using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Snow Crystal Chocolate Brownies:
  1. Get 150 grams ♥Chocolate bar
  2. Make ready 50 grams ♥Cocoa powder
  3. Make ready 2 tbsp ♥Heavy cream 100%
  4. Prepare 100 grams ♥Unsalted butter
  5. Take 2 ♡Eggs
  6. Prepare 60 grams ♡Sugar
  7. Make ready 1 pinch ♡Salt
  8. Prepare 50 grams ☆Cake flour
  9. Prepare 1 tsp ☆Baking powder
  10. Get 1 tbsp Rum
  11. Make ready 1 tbsp Instant coffee
  12. Take 80 grams Chopped nuts (walnuts, hazelnuts, macadamia nuts, etc)
  13. Make ready 1 Powdered sugar (for decoration)
  14. Get Cake Tin
  15. Get 1 shallow square shape 20x20 cm
  16. Get 1 to line the tin Parchment sheet
Steps to make Snow Crystal Chocolate Brownies:
  1. Preheat the oven to 180°C. Mix all ☆ powdered ingredients and sift together. Mix rum and coffee together.
  2. Make the stencil. Prepare a 20 x 20 cm paper. Fold in half, in quarters, and then in eighths. Draw a pattern like in the photo and cut.
  3. Open up the paper and flatten the folds.The stencil size is for 1 cut square of brownie.
  4. Put all ♥ ingredients into a large bowl in a double broiler to melt.
  5. Add ♡ ingredients to mix in. Mix until creamy.
  6. Then add the rum, ☆ powdered ingredients, and nuts. Mix until no longer floury.
  7. Pour the batter into the cake tin. Bake for 30 to 40 minutes in the oven. Make sure it doesn't burn. After baking, let it cool, then remove the parchment sheet and cut into squares.
  8. Put the paper stencil on the top and sprinkle on some powdered sugar. Then remove the paper stencil very carefully. It's done.
  9. Harapeko lion san made hexagon snow crystals. Make hexagons by folding the paper in 6.

So that’s going to wrap it up for this exceptional food snow crystal chocolate brownies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!