#GA4. #Week 5. #Khoya Kaaju
#GA4. #Week 5. #Khoya Kaaju

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, #ga4. #week 5. #khoya kaaju. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#GA4. #Week 5. #Khoya Kaaju is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. #GA4. #Week 5. #Khoya Kaaju is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook #ga4. #week 5. #khoya kaaju using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #GA4. #Week 5. #Khoya Kaaju:
  1. Make ready 200 gms kaaju
  2. Make ready 200 ml milk
  3. Get 2 tb sp magajtari ke seeds
  4. Get 2 tb sp khas khas
  5. Take 100 gm khoya
  6. Prepare Salt
  7. Prepare 2 tb sp ghee
Instructions to make #GA4. #Week 5. #Khoya Kaaju:
  1. Sabse pahele khas khas, magajtari k seeds aur aadhe kaaju ko bhigo de 10 mins baad usse crush kar de
  2. Usake baad ek pan mai ghee garam kare aur usame paste daal kar sek le
  3. Usme dudh, khoya aur fried kaaju aur salt milakar pakaa le
  4. Aur fir use ek plate mai nikaal kar kaaju ke saath serve kare

So that is going to wrap this up with this exceptional food #ga4. #week 5. #khoya kaaju recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!