Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, jamaican style cabbage. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jamaican Style Cabbage is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Jamaican Style Cabbage is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jamaican style cabbage using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican Style Cabbage:
- Prepare 1 tbs coconut oil or coconut oil cooking spray
- Prepare 1 yellow onion finely chopped
- Make ready 1 tsp minced garlic
- Get 1/2 cabbage (shredded or diced)
- Make ready 2 carrots (shredded)
- Take 1/4 c vegetable broth
- Take 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Prepare 2 tbs thyme
- Take 1/2 tsp garlic powder
- Get to taste Pepper
Instructions to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that is going to wrap this up for this exceptional food jamaican style cabbage recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
