Lotus root chips
Lotus root chips

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lotus root chips. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crispy Lotus Root Chips (Renkon Chips) fried to perfection and sprinkled with Himalayan pink salt and Japanese aonori seaweed powder. My favorite local Japanese restaurant Izakaya Ginji in San Mateo. These lotus root chips are vaguely nutty and sweet and impossible to stop nibbling after just one.

Lotus root chips is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Lotus root chips is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lotus root chips using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lotus root chips:
  1. Make ready 3 cm lotus root
  2. Take 1 TBSP potato starch
  3. Get 1 TBSP wasabi furikake

Something fun and different from the everyday potato chip! Careful with these ones, they are very addictive! Lotus root is a great choice for those looking to fuel their bodies with carbs. Learn how to easily I went to a party a while back, and the hostess served lotus root chips.

Instructions to make Lotus root chips:
  1. Cut lotus root very thinly.
  2. Put lotus root, potato starch and furikake in a ziplock bag and shake them well
  3. In a large pan, 1 inch vegetable oil, high heat. Wait until the oil temperature comes to 350F degrees.
  4. Add lotus root 5 at a time. Lower the heat to medium to avoid burning. Turn over at 3 min. Turn the heat to high at the last 30 seconds to make them crispy.

I had never heard of them, but. Salt and pepper fried lotus root chips can be a ideal snack. Lotus roots not only give a crunchy texture but also a cute appearance. They can be served with only of your spice mix in kitchen cabinet. This video is about how to make lotus root chips, a really healthy alternative to the potato.

So that’s going to wrap this up with this exceptional food lotus root chips recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!