Fitness Recipes-Diet Stuffed Cabbage Leaves
Fitness Recipes-Diet Stuffed Cabbage Leaves

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fitness recipes-diet stuffed cabbage leaves. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fitness Recipes-Diet Stuffed Cabbage Leaves is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Fitness Recipes-Diet Stuffed Cabbage Leaves is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have fitness recipes-diet stuffed cabbage leaves using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. Take 6 pieces Cabbage Leaves
  2. Take 400 g Chicken
  3. Prepare Pinch or Salt & Pepper
  4. Prepare 2 Medium Onions
  5. Get 4 Gloves of Garlic
  6. Take 1 tsp Garam Masala
  7. Make ready 120 g Tomato Paste
  8. Prepare 1 tsp Red Paprika
  9. Prepare Parsley
Instructions to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. First you need to braise the onions till they become transparent. Then roast the garlic till it gets golden brown.
  2. Now you put the chicken into the pot and cook till it’s white.
  3. Seasoning with the salt and pepper, paprika, garam masala and the parsley. The tomato paste is the last one.
  4. This is gonna be your padding. When your chicken is ready you have to fill your cabbage leaves.
  5. Then give about 1-2 minutes to your stuffed cabbages and roast them a little bit.
  6. Enjoy!

So that is going to wrap this up with this special food fitness recipes-diet stuffed cabbage leaves recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!