Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steamed chocolate brownie cake with jelly and choco chips. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Steamed chocolate brownie cake with jelly and choco chips is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Steamed chocolate brownie cake with jelly and choco chips is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook steamed chocolate brownie cake with jelly and choco chips using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Steamed chocolate brownie cake with jelly and choco chips:
- Make ready 1 cup refined flour (maida)
- Take 1/2 cup sugar powder
- Get 1/2 cup butter or oil
- Prepare 1/2 cup condensed milk
- Get 1/2 cup curd
- Prepare 1/2 tbs baking powder
- Make ready 1/2 tbs baking soda
- Take 1 cup whipped cream
- Prepare 2 tbsp finely chopped pistachio
- Get 2 tbsp choco chips
- Prepare 1/2 cup dark chocolate
This decadent Brownie Chocolate Chip Cookie Dough Cake is layers of fudgy brownie, edible cookie dough, and a rich chocolate ganache, stacked together into an amazing brownie cake. Easy chocolate brownie cake recipe from scratch with chocolate frosting, chocolate ganache, chocolate candies. Rich and fudgy, requires simple ingredients. Brownie cookie dough cake- Replace chocolate icing with Edible Eggless Chocolate Chip Cookie Dough between each layer.
Instructions to make Steamed chocolate brownie cake with jelly and choco chips:
- In a strainer add refined flour, coco powder, baking powder, baking soda strain all dry ingredients keep a side
- In other pan add curd, condensed milk, sugar powder, butter or oil mix well.
- Now add dry ingredients into wet with the help of spatula.
- Now in cake mould brush butter and spread butter paper.
- Now pour cake mixture into the mould and cover the mould with aluminum foil.
- In a big pan add water and when boil add cake mould in it and cover with plate or lid at medium flame approx for 35 minutes.
- When properly cooled demould it on a plate remove upper layer with the help of knife and add sugar syrup on it.
- In a bowl add whipped cream and blend it apply it on cake and keep it in the refrigerator 10 minutes garnish with chopped pistachio, jelly crystals, choco chips and dark chocolate.
- Pour dark chocolate in a bowl and microwave 5 minute and spread it on the bubble sheet and refrigerate 5 minutes.
Chocolate Fudge Caramel Brownies - Easy to make brownies that are loaded with chocolate chips and layers of gooey caramel. The secret is mixing in extra chocolate chips and then adding in a layer of caramel in between. Plus I love the perfect touch that the sweetened condensed milk adds. Steamed Chocolate Cake , one of my most requested recipe and i wanted to bake it, hmm rather steam it for quite a long time. Finally i tried it yesterday This cake turned out so soft and yummy, you will never believe that it is made in a steamer.
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