Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, yummy samosa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Njoy this yummy nd delicious samosa recipe in this lockdown period wid ur family Guys if u njoy this video then pls lyk share and subscribe to my channel. You can stuff this yummy samosa with any of your favorite stuffs. You can stuff it with paneer, chicken, fish, vegetables or anything that floats your boat.
Yummy Samosa is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Yummy Samosa is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yummy samosa using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Samosa:
- Take 2 cups flour
- Take Oil
- Take 1/4 cup water ×3
- Prepare Pinch salt
- Make ready Filling: beef(meat, grated and fried chilli pepper with spices)
There are very famous fried snacks like samosa and pakoras that are specially made on such days. For this recipe Beef and potatoes are the main ingredients and are folded inside these wonderful deep fried samosa. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa Slightly spicy, full of flavour, my easy vegan filo samosas are yummy comfort food, and since they are baked, contain a fraction of the calories of fried ones. yummy samosas nutrition facts and nutritional information.
Steps to make Yummy Samosa:
- Add 2cups of flour in a bowl, add 2tbsp of oil, a pinch of salt,and add water
- Mix them all until you make a dough (not too soft)
- Cut the dough into six pieces
- Roll the dough with rolling pin and brush the top with oil and put the other dough on top of it, roll them together to form a flat big and round dough
- Bake it on a low heat on both side and divide with knife into 4 pieces then divide each of the 4 pieces into 2 which gives the total of 24
- Make a cone and add the fillings inside the cone them fry it.
Kenyan samosas are crispy and addictive sambusas and one of the delicious Indian and Middle-Eastern influences in East African cuisine. I make samosa very rarely,though I love the process of making. Making cones and stuffing them and make them to triangular pockets and the most important thing, eating it hot. See more ideas about Samosa chaat, Chaat, Samosa. Samosa Chaat is a delicious Indian street food where crispy Punjabi samosa is topped with a tangy and spicy chutney mixture.
So that’s going to wrap it up for this special food yummy samosa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
