Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cabbage carrot paratha. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cabbage Carrot Paratha is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Cabbage Carrot Paratha is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cabbage Carrot Paratha:
- Take 2 cups Whole wheat flour
- Make ready 1/2 cup Cabbage grated
- Get 1/2 cup Carrot grated
- Get 1/2 cup Paneer
- Prepare Ghee to fry
- Make ready Salt
- Get 1/2 tsp Red chilli pdr
- Get 1/2 tsp Jeera pdr
- Get 1/4 tsp Ajwain
- Get 1 tbsp Coriander
- Prepare 1 tbsp Black sesame seeds
Steps to make Cabbage Carrot Paratha:
- Add salt and ajwain in flour and make a dough with water.
- Mix all vegetables and paneer well.Add all spices.
- Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
- Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
- Fry that side also.
- Serve hot with sweet curd and pickle.
So that is going to wrap this up with this special food cabbage carrot paratha recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
