Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, red velvet cupcakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red Velvet Cupcakes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Red Velvet Cupcakes is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook red velvet cupcakes using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red Velvet Cupcakes:
- Prepare 1/4 cup Butter
- Make ready 3/4 cup White sugar
- Take 1 Egg
- Get 1/2 cup Buttermilk
- Take 1/2 tsp Vanilla
- Prepare 1 tbsp Red food dye
- Prepare 1/2 cup Applesauce
- Prepare 3/4 tsp Baking soda
- Make ready 1 1/2 tsp White vinegar
- Make ready 1 cup Flour
- Prepare 2 tbsp Cocoa powder
- Get 2 tsp Cocoa powder
- Take 1/2 tsp Salt
- Make ready Frosting
- Take 1/4 cup Butter
- Prepare 8 oz Cream cheese
- Make ready 1 1/2 tsp Vanilla
- Take 2 cup Powdered sugar
Steps to make Red Velvet Cupcakes:
- Preheat oven to 350°F
- Cream butter until smooth. Add sugar slowly and cream together until fluffy.
- Mix in egg, buttermilk, vanilla, and red food coloring. Add applesauce and mix
- In a separate bowl, mix baking soda and vinegar. It will fizzle, when it stops fizzling, mix into batter
- Combine flour, cocoa powder, and salt, and mix into batter. Scoop into cupcake tins, and bake for 10-12 minutes
- To make frosting: Cream butter until smooth, add cream cheese and mix until smooth, mix in vanilla and powdered sugar. Beat until well blended and no lumps
So that is going to wrap this up for this special food red velvet cupcakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!