Mokimo with steamed cabbage
Mokimo with steamed cabbage

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mokimo with steamed cabbage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

See great recipes for Mokimo with steamed cabbage, Mokimo/mashed potatoes too! Si han pasado los plazos habituales de entrega y no has recibido tu pedido, escríbenos a tienda@mokimo.es, consultaremos con la mensajería qué ha ocurrido y te lo haremos llegar lo antes posible. ¿Es posible que se pierda el pedido? How To Cook Mokimo served With Mbuzi Stew.

Mokimo with steamed cabbage is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mokimo with steamed cabbage is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mokimo with steamed cabbage using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mokimo with steamed cabbage:
  1. Get 1 kg beans
  2. Get 5 cob soft maize
  3. Prepare 1/2 cabbage
  4. Prepare 2 bunch Onions leafy
  5. Make ready pinch Salt
  6. Take Carrots
  7. Take 2 Onions bulb
  8. Get Cooking oil
  9. Make ready 1 kg potato's

Add the coconut oil to the skillet then saute the onion, garlic and thyme until tender. To prepare Jamaican Steamed Cabbage, shred cabbage, and carrot thinly discarding the inner core of the cabbage. Fresh thyme is the herb that is traditionally used for this dish, although for most of the year I have thyme in my garden, at times I use Culinary Thyme Leaves. Steamed cabbage is easy either in the microwave or on the stove and this recipe makes a quick and easy side dish.

Steps to make Mokimo with steamed cabbage:
  1. Prepare the beans and wash them boil water on a source pan
  2. Add the beans leave them to cook for about 1hr add the soft maize for them to cook together.start preparing the potatoes by peeling them boilwith a little salt.
  3. After the potatoes are ready check of the mixture of beans and maize are ready if ready add the cooked potato's then mash them together.Prepare the leafy onions place on a clean source pan with cooking oil cook the onions until they turn brown,add the onions on the mashed mixture
  4. Then prepare the cabbage chop then in small strips and add the greeted Carrot's and Mix them together
  5. Prepare the onions,put cooking oil in a source pan let it to heat then add the onions cook until they turn brown add the the vegetables to cook for about 3_5min
  6. Then serve

For steamed cabbage, you can keep it very simple. This recipe can be used with either the microwave or stovetop method and the simple addition of butter and salt lets that delicious. It's Africa week at Kayotic Kitchen! Or at least it seems so. A cabbage filling is also given here as an example of a savory alternative.

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