Smoke Mushroom Paneer pinini
Smoke Mushroom Paneer pinini

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, smoke mushroom paneer pinini. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Smoke Mushroom Paneer pinini is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Smoke Mushroom Paneer pinini is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook smoke mushroom paneer pinini using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Smoke Mushroom Paneer pinini:
  1. Get 50 gms Paneer pieces
  2. Make ready 50 gms Mushroom slice
  3. Get 1 capsicum cubes
  4. Get 1 onion cubes
  5. Get 100 gms hung curd
  6. Make ready 1 tsp ginger garlic paste
  7. Take 1 tsp red chilli powder
  8. Get 1 tsp garam masala
  9. Take Pinch colour
  10. Get to taste Salt
  11. Make ready 1 pinini bread
  12. Prepare 3 tbsp cheese grated
  13. Prepare 2 tbsp green Chutney
  14. Take 1 tbsp butter
Steps to make Smoke Mushroom Paneer pinini:
  1. Take a bowl mix all ingredients, take hot coal put oil keep in batter 10 minutes. Batter keep it half hour marination.
  2. Take a pan put butter add all marination batter for 8 minutes.Take a pinini bread apply butter, green Chutney, marination batter add cheese.grill it 5 minuter or fry pan for both side.
  3. Garnish with cheese & mayonnaise, pudina leaves.

So that’s going to wrap this up with this exceptional food smoke mushroom paneer pinini recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!