Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, motichoor parfait. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Motichoor Parfait is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Motichoor Parfait is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook motichoor parfait using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Motichoor Parfait:
- Take 5 motichoor ladoos
- Get 1/2 cup whipping cream
- Get Few pistachios sliced for garnishing
- Prepare 2-3 cherries
Instructions to make Motichoor Parfait:
- Take the whipping cream in another large bowl. Whisk the cream using electric whisk for about 7-8 minutes in the highest speed or until stiff peaks arise.
- Then fill a piping bag with the cream.
- Now take glasses. Make a layer of motichoor, sprinkle some chopped pistachio, then pipe a swirl of cream on top.
- Then again make a layer of motichoor on top of the cream, sprinkle some chopped pistachio and pipe a swirl of cream.
- Finally garnish with some chopped pistachio & a cherry in centre
- Chill in refrigerator for 2-3 hours before serving
- Any variety of glasses can be considered. Whatever may be the type of glass, the layering should be visible
So that is going to wrap it up for this special food motichoor parfait recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
