Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, saute cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Saute Cabbage is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Saute Cabbage is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook saute cabbage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Saute Cabbage:
- Prepare 1 head cabbage
- Prepare 1 lb bacon
- Get multi color peppers
- Prepare 2 leeks
- Prepare to taste salt
- Prepare to taste black pepper
- Prepare to taste red crush pepper
Instructions to make Saute Cabbage:
- Cook the bacon til crisp. Drain the bacon and crumble
- Set to the side.
- Chopped up cabbage, leeks and peppers
- Put in pot and steam on low until cabbage is tender. Covered
- Stir a couple times while steaming.
- When tender, add the crumble bacon and mix it inn. Enjoy
So that is going to wrap it up with this special food saute cabbage recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
