Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hotdogs, onions, and red cabbage. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
I absolutely love hot dogs, served with sticky balsamic onions and a crunchy, fresh slaw on the side. Rachel Khoo's Caraway and cabbage quiche. The red cabbage sauerkraut is made of sautéed red onion with red cabbage, some apple cider vinegar and caraway seeds.
Hotdogs, onions, and red cabbage is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Hotdogs, onions, and red cabbage is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have hotdogs, onions, and red cabbage using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hotdogs, onions, and red cabbage:
- Make ready ————-hotdogs———–
- Make ready 12 hotdogs, I used beef
- Get 1/4 cup balsamic vinegar
- Take 2 medium onions
- Prepare 1 tablespoon extra virgin olive oil
- Get 1/4 teaspoon seasoned salt
- Prepare 1 tablespoon honey
- Take 2 cups mild cheddar cheese shredded
- Make ready ————cabbage———–
- Take 3 medium Granny Smith apples
- Make ready 3 cups red cabbage finely chopped
- Make ready 2 tablespoons lemon juice
- Make ready 3 tablespoons extra virgin olive oil
- Get 1/2 teaspoon salt
- Prepare 1 large carrot shredded
- Get 1/3 cup raisins
- Make ready 1/3 cup mayonnaise
Cook thinly sliced cabbage and onions into a tender, sweet side dish perfect for fall and winter meals. Thinly slicing and slowly cooking the cabbage and onions bring out their essential sweet nature, and makes a mellow, warming side dish for cold weather roasts. Red onions are a lineage of the onion with white flesh and red purplish skin. They are sweet in flavour and consumed as they are raw, grilled or cooked Add your cabbage and onion to the liquid formula mix and press down so all the vegetables are covered in liquid.
Instructions to make Hotdogs, onions, and red cabbage:
- Cut the hotdogs into thirds.
- Remove the core from apples and shred the apples. Mix with lemon juice.
- Shred the carrot, mix with raisins, add the apples, mayonnaise, salt, and cabbage, mix together, and set aside.
- Heat a pan. Finely chop the onions and add to the dry pan, stirring quite often.
- When the onions have cooked for 5 minutes, add the vinegar and honey.
- Add olive oil mixing together all the ingredients in pan. add hotdogs.
- Mix well. When hotdogs are heated and coated well add cheese and cover. Remove from heat keep covered for ten minutes.
- Serve with the cabbage mixture, I hope you enjoy!
These dogs are mildly spicy and sweet. Serve this dish either for lunch or for a quick informal supper since the meat, the Place weiner pieces on a bun and top with the cooked cabbage and onions. Add a little mustard to the hot dog if you wish, and serve. Plain old hot dogs are transformed into amazing hot dogs! Spicy and tangy but not overwhelming.
So that is going to wrap this up with this special food hotdogs, onions, and red cabbage recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!