Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, warm potato salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Warm Potato Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Warm Potato Salad is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have warm potato salad using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Warm Potato Salad:
- Take 6 medium red potatos
- Prepare 6 slices bacon
- Make ready 1 small red onion, chopped
- Make ready 1 celery stalk, chopped
- Prepare 2 hot red chili peppers, chopped
- Take 3 cloves garlic, minced
- Make ready 1/3 cup seasoned rice vinegar
- Take 2 tablespoons granulayed sugar
- Prepare salt and pepper to tadte
- Make ready 1 teaspoon sriracha seasoning v
- Prepare 2 green onion thin dliceds
- Take 2 tablespoons fresh chopped parsley
Steps to make Warm Potato Salad:
- Boil potatos in either chicken broth or salted water until tender
- Cool bacon in a skillet unti crisp, remove to paper towels to remove excess grease
- Add onion, celery, peppers and garlic to bacon fat in skillet and cook until soft, add sriracha and pepper to taste
- Peel and slice potatos and place in a bowl
- Add vinegar and sugar to vegetables in the skillet and cook just until sigar is dissoved
- Pour over potatoes and mix gently so not to break potato slices
- Add green onions and parsley. Taste for seasoning
- Top with the crumbled crispy bacon. Serve warm
So that’s going to wrap this up with this special food warm potato salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!