Tami's Roasted Cabbage Steaks
Tami's Roasted Cabbage Steaks

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tami's roasted cabbage steaks. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tami's Roasted Cabbage Steaks is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Tami's Roasted Cabbage Steaks is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tami's roasted cabbage steaks using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tami's Roasted Cabbage Steaks:
  1. Prepare 2 heads green cabbage
  2. Get 1 tablespoon olive oil per steak
  3. Get 1 clove garlic, minced per steak
  4. Make ready to taste salt & pepper
Instructions to make Tami's Roasted Cabbage Steaks:
  1. Preheat oven 400°F. - Slice cabbage into 1/2 " thick steaks. - Drizzle with olive oil over each steak. - Mince 1 garlic clove add per steak. - Salt & pepper to taste.
  2. Bake for 45 minutes turning half way. - Enjoy!!

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