Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mothers day potato salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mothers Day potato salad is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Mothers Day potato salad is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mothers day potato salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mothers Day potato salad:
- Make ready 1-1/2 pounds Baby Dutch golden potatoes
- Make ready 1-1/2 pounds redskin new potatoes
- Take 8 ounces sour cream
- Make ready as needed water
- Take 1 tablespoons salt
- Get 1/2 teaspoon salt
- Take 8 ounces egg salad make your favorite
- Get 2 ounce cooked bacon chopped finely
- Take 1 tablespoon Hungarian paprika
- Make ready 1/3 cup sweet salad cubes, or sweet pickle relish
- Get 1/2 cup slice ripened black olives
Instructions to make Mothers Day potato salad:
- Wash and slice the potatoes into manageable bite sized pieces
- Put into a pot with 1 tablespoon of salt. And just cover with water. Boil till fork tender.
- Drain water and add to a bowl. Mix all the remaining ingredients. Serve warm or chilled hope you enjoy!
So that’s going to wrap it up for this special food mothers day potato salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
