Soft Chewy Chocolate Chip Cookies
Soft Chewy Chocolate Chip Cookies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, soft chewy chocolate chip cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Soft Chewy Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Soft Chewy Chocolate Chip Cookies is something that I have loved my whole life.

The Best Chewy Chocolate Chip Cookies. There are a few secrets to the best classic, chewy chocolate chip cookies. With these little tweaks, the result is a cookie that's textured on the outside, and soft and gooey on the inside.

To begin with this recipe, we must first prepare a few ingredients. You can have soft chewy chocolate chip cookies using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Soft Chewy Chocolate Chip Cookies:
  1. Take 2 1/4 cups all-purpose flour
  2. Take 1 1/2 teaspoons cornstarch
  3. Make ready 1 teaspoon baking soda
  4. Prepare 1/4 teaspoon salt
  5. Make ready 3/4 cups butter (melted)
  6. Make ready 1 cup brown sugar
  7. Make ready 2 medium eggs
  8. Make ready 2 teaspoons vanilla extract
  9. Make ready 2/3 cups semi-sweet chocolate chips

This is the only chocolate chip cookie recipe you will ever I feel like a homemade chocolate chip cookie recipe is something that everyone should have in their recipe box. Several years ago I spent quite a. Chocolate chip cookies are my favorite cookies to make and eat and this recipe gives you a nice soft chewy chocolate chip cookie that is sure to impress your friends and family. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡.

Steps to make Soft Chewy Chocolate Chip Cookies:
  1. Pre-heat oven to 325 degrees.
  2. Sift together the flour, cornstarch, baking soda and salt then set aside.
  3. In a separate bowl, mix together melted butter and brown sugar until mixture is smooth then add the eggs (one at a time). Then lastly mix the vanilla extract.
  4. Pour in the mixture to the dry ingredients and mix altogether.
  5. Fold in the chocolate chips. Tip: You may add a little more flour until the dough holds together đŸ˜‰
  6. Cover the bowl with cling wrap and chill the cookie dough overnight.
  7. Once the dough is chilled and ready for baking, line your cookie sheet with an aluminum foil and brush with melted butter or simply spray your cookie sheet with cooking spray.
  8. Scoop a tablespoon-full from the dough and roll in your palm. Once you have a ball, flatten it to your desire. You may opt to not flatten it too much to make a thick cookie.
  9. Put the cookies in your cookie sheet and bake for 15-17mins. The cookies shall come out soft. Chill for a while and eat to you heart’s desire!

They are singing a love song to you: BAKE ME. Bake me in your oven right now. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. Reviews for: Photos of Award Winning Soft Chocolate Chip Cookies. I think these cookies are great: very chewy.

So that’s going to wrap it up with this special food soft chewy chocolate chip cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!