Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, strawberry-vanilla danishes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry-Vanilla Danishes is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Strawberry-Vanilla Danishes is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have strawberry-vanilla danishes using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Strawberry-Vanilla Danishes:
- Get 1/4 cup fat-free cream cheese
- Get 3 tbsp powdered sugar, divided
- Prepare 1/4 tsp vanilla extract
- Make ready 8 oz can refrigerated reduced-fat crescent dinner roll dough
- Take 2 tbsp strawberry spread
Instructions to make Strawberry-Vanilla Danishes:
- Preheat oven to 375°
- Combine cream cheese, 1 tablespoon powdered sugar, and vanilla extract, stirring until smooth.
- Unroll dough, and separate into 8 triangles. Spoon 1 heaping teaspoon cream cheese mixture onto wide part of each crescent roll. Dollop strawberry spread evenly over cream cheese mixture. Roll crescents according to package directions, and pinch ends of crescents.
- Place rolls, point sides down, on a baking sheet lined with parchment paper. Bake at 375° for 15 minutes or until golden. Cool 10 minutes. Sift remaining 2 tablespoons powdered sugar evenly over rolls.
- Enjoy!
So that’s going to wrap it up for this exceptional food strawberry-vanilla danishes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
