Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, corn salsa in papad tacos. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn Salsa in Papad Tacos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Corn Salsa in Papad Tacos is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook corn salsa in papad tacos using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Corn Salsa in Papad Tacos:
- Take For Salsa :
- Prepare 1 Medium size onion chopped
- Prepare 1 Tomato chopped
- Make ready 1 Cup sweet corns steamed or boiled
- Get 1 Red bell pepper chopped
- Take 1 Chopped green chillies
- Prepare 1 Tablespoon chopped coriander
- Get 1 Tablespoon chopped jalapeños
- Get 1 Tablespoon lemon juice
- Make ready 1 Tablespoon honey
- Make ready 1 teaspoon Crushed black pepper
- Make ready 1 Teaspoon or according to taste Salt
- Prepare 1/2 Tablespoon extra virgin olive oil
- Make ready For Tacos Dressing :
- Make ready 8 Small size ready to use Papad
- Take As required iceberg leaves
- Make ready As required Red salad leaves
Instructions to make Corn Salsa in Papad Tacos:
- First of all, wash all vegetables nicely and finish cutting and chopping
- Now take a bowl add chopped onion, tomato, corns, bell pepper, chillies, jalapeños, coriander, lemon juice, black pepper, salt, olive oil and honey
- Mix all to gather nicely and keep aside
- Now to prepare papad tacos, take a pan heat it and roast your papad from both side nicely. while the papad is hot it can be mould in a desired shape so once it is roasted, roll in on a rolling pin as shown in picture. Repeat the step with rest of the papad and keep them aside
- Now you can start arranging your papad tacos but make sure that you arrange this just before serving otherwise papad will become soggy
- Take papad keep some red salad leaves on it then some iceberg and a spoon of corn salsa
- Repeat the step with rest of the papad - Once done serve it and enjoy….
So that is going to wrap this up with this exceptional food corn salsa in papad tacos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!