Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pork chop in orange sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pork Chop In Orange Sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pork Chop In Orange Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook pork chop in orange sauce using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pork Chop In Orange Sauce:
- Get 2 slice pork chop
- Take marinate
- Make ready 1 tsp meat tenderizer
- Prepare 3 tbsp shaoxing wine
- Take 2 small egg
- Take 2 tbsp water
- Prepare 1 tbsp each flour and corn flour
- Get orange sauce
- Take 1 tbsp chili sauce
- Make ready 4 tbsp tomato sauce
- Take 2 tbsp light soy sauce
- Take 3 tbsp sugar
- Take 4 tbsp orange juice
- Get 4 tbsp chinese black vineger or balsamic vineger with one tsp sugar
- Take garnish
- Take 1 orange flesh
Steps to make Pork Chop In Orange Sauce:
- Marinate pork chop set aside minimun 1 hour
- In high heat add pork chop then switch to low heat and let pork chop soak in oil for 3 minute, then swicth to high heat again and deep fry pork chop (about 8 minutes) till cooked and crispy on the outside.then set aside
- Bring the boil sauce then add the fried pork chop and mix well till gravy start to thicken then add orange flesh then off heat.
So that is going to wrap this up for this exceptional food pork chop in orange sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
