Nancy's Potato Salad
Nancy's Potato Salad

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, nancy's potato salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Nancy's Potato Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Nancy's Potato Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook nancy's potato salad using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nancy's Potato Salad:
  1. Take 3 lb potatoes, peeled, cooked, and cubed
  2. Prepare 1 cup diced onion
  3. Make ready 6 hard boiled eggs
  4. Take 1 cup chopped dill pickle
  5. Take 1 * DRESSING*
  6. Make ready 1 1/2 cup real mayonnaise
  7. Make ready 1/4 cup prepared yellow mustard
  8. Get 1/4 cup dill pickle juice
  9. Get 2 tsp sugar
  10. Prepare 1 tsp salt
  11. Prepare 1/2 tsp ground black pepper
  12. Prepare 1 tsp dried dill weed
Steps to make Nancy's Potato Salad:
  1. Boil potatoes until just done. Do not overcook as you will end up with mashed potatoes.
  2. While potatoes are cooking prep your other ingredients: chop your onion, pickles , and peel and chop your eggs. Mix up all the dressing ingredient.
  3. When potatoes are cooked, drain them in a colander, rinsing them with cold water to stop the cooking process. Let cool. When cool, cut the potatoes into bite sized cubes. Mix everything together in a large bowl. Refrigerate for at least two hours.
  4. Serve and Enjoy! (:

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