Festive potato salad
Festive potato salad

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, festive potato salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Do you know how important salads are to your Christmas diet? Take note of how Angella Grandison-Reid prepares two lovely options of salad for your Christmas. This lively purple potato salad is made with Peruvian potatoes and a mayonnaise and lime juice dressing.

Festive potato salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Festive potato salad is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook festive potato salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Festive potato salad:
  1. Prepare 1 medium potato per person ( I used six small this time )
  2. Take 2 medium boiled eggs diced
  3. Prepare 1 small diced red onion (about 1/2 cup +/-)
  4. Get 1/4 cup diced sweet pepper (any color)
  5. Make ready 1/4 cup shredded carrot
  6. Take 1/4 cup diced celery
  7. Make ready 1/2 cup frozen sweet peas, rinsed and shaken dry
  8. Get 1/4 cup sweet pickle relish (or dill, whatever you prefer)
  9. Make ready 2/3 cup miracle whip (mayonnaise if you prefer)
  10. Make ready salt and pepper to taste

Then there are potato salads that feature cajun spices, heaps of bacon, sun dried tomatoes. Below, find our classic potato salad recipe. This is packed with hard boiled eggs (which we recommend just. Festive layered salad serving in glass from smoked chicken, egg, cucumber, carrot, potato and cheese Turkey salad and potato.

Steps to make Festive potato salad:
  1. Wash potatoes. Place with eggs in large pot cover with water. Bring to boil. Boil until potatoes are fork tender.
  2. Remove potatoes from pan. Scrape off skin. Cut into quarters, then 1" pieces. Peel eggs, slice or dice.
  3. Put all ingredients in a large bowl. Mix together. Add salt and pepper to taste. If not wet enough add miracle whip / mayo a tablespoon at a time until the consistency you like.
  4. Refrigerate a couple of hours for cooling and flavors to meld.
  5. Actually makes about 5 cups following the recipe.

Fruit salads are a party essential, and we absolutely love this fresh lemon-ginger one. Toss roasted potatoes in maple syrup and chopped bacon for a Dilled Potato Salad with Feta. This Greek-style preparation is mayo-free for a light and refreshing. Classic potato salad is welcome at any picnic or backyard barbecue. This one is inspired by a recipe in my Scrub potatoes and eggs, place them together in a large saucepan and cover with water.

So that’s going to wrap it up with this special food festive potato salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!