Loaded Potato Salad
Loaded Potato Salad

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, loaded potato salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Loaded Potato Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Loaded Potato Salad is something that I’ve loved my whole life.

Loaded Baked Potato Salad is a classic potato salad recipe with a spin! All of your favorite baked potato flavors like bacon, cheddar cheese and chives make this a perfect BBQ side dish! Sometimes I crave a break from the norm, and need a change in This loaded baked potato salad is a play on the classic steakhouse favorite loaded baked potato, with.

To begin with this particular recipe, we have to prepare a few ingredients. You can have loaded potato salad using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Potato Salad:
  1. Make ready 8 large potatos
  2. Prepare 10 eggs
  3. Get 1 celery bunch
  4. Take 1 green onion bunch
  5. Prepare 1 can chopped olives
  6. Take mayonnaise
  7. Make ready mustard
  8. Prepare salt & pepper

Roasted potatoes are mixed with bacon, chives, cheese, and creamy dressing in this tasty recipe Love loaded baked potatoes with bacon, cheese, sour cream, and chives? A fun spin on classic potato salad, this loaded baked potato salad is a perfect side dish to bring along to any party! My mother in law makes some of the best potato salad I have ever tried. This Loaded Potato Salad will make for a great side dish at your summer picnics and BBQ's.

Instructions to make Loaded Potato Salad:
  1. Peel and cut potatoes into quarter sizes. Add to a large pot of cold water and bring to a boil. Cook for 30 min or until soft enough to poke easily with fork. Strain potatos, set aside to cool for 10-15 min.
  2. Add eggs into a seperate pot fill with cold water to cover the eggs. Boil on high heat for 25 min. Then remove from heat, add cold water set aside to cool. Then peel the shells, and seperate the yolks from egg white. Chop the egg whites, set aside. Add all the yolks in a bowl, and add 4-5 tbs mayo and 2 tbs mustard, mash and mix this well, set aside.
  3. Meanwhile, dice celery and green onion, set aside.
  4. Once potatos are cool enough to handle, chop into cubes. Place in a large mixing bowl. Add the chopped eggs, and chopped veggies, minced olives, and the yolk mixture. Add another 4 spoonfulls of mayo and mix very thoroughly. Adding more mayo and mustard to taste. Add salt and pepper. Once mixd well. Top with a little paprika (optional).

We toss cubed potatoes with the fixings that you would normally find in a loaded baked potato. Add bacon, onions and cheese (reserve some of each for top). Loaded Baked Potato Salad is cheesy, creamy and ready in just minutes. Loaded Baked Potato Salad seems like a fun summery side dish but it has always been a hit at the holidays! Loaded baked potato salad is the only potato salad you will ever need!

So that is going to wrap this up for this special food loaded potato salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!