Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, special dum ka qeema. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Special Dum ka Qeema is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Special Dum ka Qeema is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have special dum ka qeema using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Special Dum ka Qeema:
- Make ready 1 kg Qeema
- Make ready 1 teaspoon Meat tenderizer
- Prepare Ginger garlic paste 1 tbsp full
- Prepare Salt as per your taste buds
- Make ready Red chilli powder half teaspoon
- Prepare 1 cup Yogurt
- Make ready cup Brown fried onion.1
- Make ready Bhuna pissa zeera,bhuna pissa sabit dhania,bhuni pise laal mirch
- Get (1tbsp all separately)
- Get cup Oil quarter
Steps to make Special Dum ka Qeema:
- First wash your qeema (no water at all)then add meat tenderizer ginger garlic paste mix well then add all spices.
- In a blender add brown onions and yogurt grind it then add into qeema.add oil also marinated for at least 6 hrs.
- Then put pan into low flame add qeema(no water needed)then it's done serve with coriander leaves and lemon and onion
So that’s going to wrap it up with this special food special dum ka qeema recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
