Schezwan dosa
Schezwan dosa

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, schezwan dosa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Schezwan dosa is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Schezwan dosa is something which I have loved my entire life.

how to prepare schezwan noodle dosa or spring dosa: firstly, heat the griddle. smear some oil over the tawa and mix schezwan sauce and butter together. furthermore, mix and spread all over the dosa. Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. Its basically a fusion of the South.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook schezwan dosa using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan dosa:
  1. Prepare 3-4 cup dosa batter
  2. Prepare 1 cup schezwan sauce
  3. Make ready 2 medium chopped onion
  4. Make ready 1 chopped tomato
  5. Make ready 1 chopped green capsicum
  6. Make ready 2 cheese cubes (grated)
  7. Take For serving
  8. Prepare 1 cup Sambhar
  9. Get 1 cup green chutney
  10. Get 1 cup curd (tadka)

Schezwan Dosa is simply filled with Stir-Fried Vegetables and Schezwan Sauce. You can add noodles in it. Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa.

Steps to make Schezwan dosa:
  1. Chopped onion. Tomato and capsicum. In bowl add dosa batter and some water to make required consistency
  2. Heat dosa tawa and spread batter and make dosa. Add butter on top and spread all over it. Add chopped veggies and saute it for 2-3 min on medium flame
  3. Add spoon of schezwan sauce and mix it with veggies and spread all over and grate cheese on it. Saute it for 1 more minutes. Fould it. And serve hot with Sambhar. And chutney

It is also known as Chinese dosa. It is a popular street food in Mumbai. Schezwan Dosa Recipe is an Indo Chinese twist to the regular South Indian dosa. Schezwan Dosa is simply filled with Stir-Fried Vegetables and Schezwan Sauce. You can add noodles in it, but today I.

So that is going to wrap this up for this exceptional food schezwan dosa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!