Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted cauliflower, fennel & radish salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Cauliflower, Fennel & Radish Salad is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Roasted Cauliflower, Fennel & Radish Salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have roasted cauliflower, fennel & radish salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Cauliflower, Fennel & Radish Salad:
- Prepare 1 head cauliflower
- Prepare 6-8 watermelon radishes, or regular radishes
- Make ready 1 bulb of fennel
- Get 2-3 tbsp olive oil
- Take to taste Salt
- Prepare Chopped mixed fresh herbs
- Get 2-3 tbsp Trader Joe's Champagne Pear vinaigrette
Instructions to make Roasted Cauliflower, Fennel & Radish Salad:
- Cut cauliflower into 1 inch steaks and flowerets. Trim stalk from fennel bulb and reserve fronds. Slice fennel into wedges. Wash radishes well, trim and cut in wedges or chunks.
- On a baking sheet or in a shallow baking pan arrange vegetables in order of length of cooking time. Radishes first, then fennel then cauliflower.
- Drizzle vegetables with olive oil and salt. Roast at 425° until cooked well. 45 mins for radishes, 35 mins for fennel and 25 mins for cauliflower. Rotate vegetables as needed to chat and cook well. Remove from baking sheet as done cooking.
- Place cooled roasted vegetables on a mixing bowl. Chop herbs and fennel fronds. Add to bowl. Add vinaigrette and toss. Adjust salt as needed. Serve.
So that’s going to wrap this up with this special food roasted cauliflower, fennel & radish salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!