Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, pumpkin pie cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pumpkin Pie Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Pumpkin Pie Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin pie cake using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie Cake:
- Get 1 packages yellow cake mix (reserve 1 cup for topping)
- Prepare 1/2 cup margarine, melted
- Prepare 1 each egg
- Get 1 can (15 oz) pumpkin (not pumpkin pie filling)
- Get 3 each eggs
- Take 2/3 cup milk
- Make ready 1/2 cup brown sugar
- Make ready 1/4 cup white sugar
- Make ready 1 1/2 tsp cinnamon
- Get 1/4 tsp ginger
- Get 1/4 tsp nutmeg
- Take 1 dash cloves
- Prepare 1 cup reserved cake mix
- Get 1/4 cup margarine, softened
- Get 1/2 cup white sugar
- Take 1/2 cup finely chopped walnuts
Steps to make Pumpkin Pie Cake:
- Preheat oven to 350°F. Grease 9 x13 inch cake pan.
- Cake base: Reserve 1 cup cake mix for topping. Mix the rest of the cake mix with melted margarine and 1 beaten egg. Spread in bottom of greased pan.
- Pumpkin Filling: With mixer, combine pumpkin, 3 eggs, milk, both sugars and spices. Mix well and pour over unbaked cake base.
- With pastry cutter, combine 1 cup reserved cake mix, softened margarine, 1/2 cup white sugar and nuts. Sprinkle evenly over pumpkin filling.
- Bake at 350°F for 50-55 minutes. Serve warm or chilled with whipped topping.
- Enjoy!
So that is going to wrap this up for this special food pumpkin pie cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
