Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted cauliflower batch 2. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted Cauliflower Batch 2 is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Roasted Cauliflower Batch 2 is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook roasted cauliflower batch 2 using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted Cauliflower Batch 2:
- Get 1 head cauliflower
- Make ready 1/4 cup grated Parmesan cheese
- Make ready 1/2 stick butter
- Take 1/4 cup extra virgin olive oil
- Get 1/2 teaspoon kosher salt
- Prepare 1/2 teaspoon granulated garlic powder
Instructions to make Roasted Cauliflower Batch 2:
- Preheat oven 375° Fahrenheit. Look the cauliflower over remove the leaves. Slice 1 inch thick. Lay it out on a baking pan. Add the olive oil, Parmesan cheese, and salt.
- Roast in the oven 25 minutes then turn the cauliflower over and add small pieces of butter chunks. Put back in the oven 15 minutes. Put into a serving bowl that holds heat well and pour the pan juices from the cauliflower over the top. Serve I hope you enjoy!!!
So that’s going to wrap this up for this exceptional food roasted cauliflower batch 2 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
