Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, heidi's healthy chocolate chip cookies - gluten free!. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Best Things about these Healthy Chocolate Chip Cookies? You know that feeling when you're trying to eat healthily & you get a sweet craving. These cookies are sure to help with the sweet tooth as they taste just.
Heidi's Healthy Chocolate Chip Cookies - Gluten Free! is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Heidi's Healthy Chocolate Chip Cookies - Gluten Free! is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have heidi's healthy chocolate chip cookies - gluten free! using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
- Make ready 1 can chick peas, unseasoned. Rinsed and drained
- Make ready 1/2 cup natural peanut butter
- Get 1/4 cup honey, I use raw, unfiltered, organic honey
- Take 2 tsp vanilla extract
- Take 1 tsp baking soda
- Get coconut oil, for baking sheet
- Get 1/2 cup Dark chocolate chips
If you would like to try them with a sugar substitute, I recommend Lankato brand monk fruit granulated sugar replacement for the granulated sugar, and their "golden". Make these healthy Chocolate Chip Waffle Cookies using coconut flour, banana and dark chocolate. The kids will love these bite-size waffle cookies! One last thing I want to mention is that these Chocolate Chip Waffle Cookies are nut-free as wells as gluten, grain, and dairy-free.
Instructions to make Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
- Preheat over to 350
- Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth.
- Stir or pulse in chocolate chips
- Spoon onto lightly greased cookie sheet.
- Bake for approximately 15 min, or until brown.
- Enjoy!
You'd never know these cookies are actually good for you. They taste way too sweet, rich and decadent to be guilt-free! Dairy Free Eggless Gluten Free High Fiber Sugar Free Vegan. We love to bake all year round and we definitely do more during the holiday season—because we like to share with friends and Gluten-free: Use gluten-free flour blend instead of the all purpose flour. Use all chocolate chips or a mix of chocolate chips and dried fruit.
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