Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, samosa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Samosa is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Samosa is something that I have loved my entire life.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.
To get started with this particular recipe, we must prepare a few ingredients. You can cook samosa using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Get 2 cups flour
- Make ready 2 tblspn corn flour
- Get Pinch salt
- Take 3 cups water for mixing batter
- Take For fillings:
- Make ready Minced meat
- Make ready Onions
- Get Peppers
- Make ready to taste Spices and seasonings
- Make ready Oil for deep frying
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Serve samosas with an Indian meal, or pack them in your lunchbox. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe. Samosa: of course the main ingredients and star of the recipe here.
Steps to make Samosa:
- For fillings:add drops of oil to the pan add minced meat spices,seasoning,peppers and diced onions turn until it's done.
- Sieve flour add corn flour,salt and water, give it a good whisk without any lumps.
- Heat non-stick pan rub some oil to the pan and rub the batter using brush.
- I use this brush👇
- Remove it when it's done
- Divide it into two and fold one side, rub some batter on the side 👇
- Cover the other side and make a cone shape👇
- Add your fillings and push one side through, and rub batter to the other side👇
- Deep fry them and they are ready.
You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. But most of us love the rustic samosa available on streets.
So that is going to wrap this up for this special food samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
