Fried Samosa
Fried Samosa

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, fried samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fried Samosa is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Fried Samosa is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have fried samosa using 7 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Fried Samosa:
  1. Prepare 4 cups flour
  2. Make ready Pinch salt
  3. Prepare Oil
  4. Prepare Meat
  5. Make ready Seasoning
  6. Make ready Onion
  7. Take Scotch bonnet
Instructions to make Fried Samosa:
  1. In a large bowl, seive flour and add oil, salt and white seasoning (optinal)
  2. Slowly add water to make a dough
  3. Cover the dough and let rest for about 15 minutes
  4. While the dough is covered, make the filling by putting the pan on heat put oil, onions and scotch bonnet
  5. Add meat, seasoning, salt and any spice of your choice.
  6. Fry until well done
  7. Bring out the dough, divide it into smaller pieces
  8. On a floured surface, flat one piece in to circular shape
  9. Add oil on top of it, do the same procedure until you finish the balls
  10. Use rolling pin and rolling on the top of it this Will make them larger than before
  11. Put frypan on low heat, put your sheets on it, turn the other side of the shts, remove one after the other
  12. Cut one sheet into four pcs
  13. Fold the two curved sides like this
  14. Fill in the pucket and close.
  15. Make triangular shape like this
  16. Repeat till the end
  17. Put oil on heat and fry your samosa

So that’s going to wrap this up for this exceptional food fried samosa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!