Cinnamon Toast Crunch French Toast
Cinnamon Toast Crunch French Toast

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, cinnamon toast crunch french toast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Toast Crunch French Toast is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Cinnamon Toast Crunch French Toast is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon toast crunch french toast using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Toast Crunch French Toast:
  1. Prepare Cinnamon Raisin Toast
  2. Make ready 3/4 Cup Cinnamon Toast Crunch
  3. Get 2 Eggs
  4. Take 1/2 Cup Milk
  5. Get Sugar
  6. Take Cinnamon
  7. Take 1 Tsp. Vanilla Extract
  8. Prepare Powdered Sugar
  9. Get Maple Syrup
  10. Take 1 Tbs. Butter
Instructions to make Cinnamon Toast Crunch French Toast:
  1. Pulverize the cereal into powder. Place bread into a shallow pan. Mix eggs with a dash of cinnamon, milk and vanilla extract.
  2. Soak bread in egg mixture until it is totally saturated. Spread cereal onto a plate. Melt a tablespoon of butter in a pan
  3. Dredge bread in the pulverized cereal and place onto pan over medium heat. Flip when browned. Continue cooking until the French toast can slide freely on the pan.
  4. Pour enough maple syrup on the plate so you don’t have to worry about not having enough to coat the bottom of the French toast. Place French toast on top. Sift some powdered sugar on top and finish with a bit more syrup.

So that is going to wrap this up for this exceptional food cinnamon toast crunch french toast recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!