Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meat pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Meat pie is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meat pie using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Get 1 tbsp vegetable oil
- Get 2 peppers
- Make ready 1 chopped onion
- Make ready 1/2 tsp red pepper flakes
- Prepare 4 grounded garlic cloves
- Prepare 500 g ground beef
- Make ready 1 tbsp chillies powder
- Take 1 tsp cummin
- Prepare to taste Salt
- Take 3 tbsp tomato paste
- Get 1/2 cup freshly chopped coriander
Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.
Instructions to make Meat pie:
- In a sufuria, put oil and heat. Add onion and peppers and cook for 5 minutes. Add in red pepper flakes and garlic stir for 2 minutes, remove from heat and put in a bowl
- In the same sufuria, add in the beef and boil for a few minutes, breaking any lumps.Add in chillie powder, cumin,3/4 tsp salt cook til meat is not red. Add in tomato paste and water if dried and stir till fully combined.
- Mix the cooked vegetables and put in a bowl to cool, when cool add in salt to taste and corriander.
- Roll each dinner rolls on a floured flat surface. It should be about 4 inch, and 1/4 inch thick. Scoop 2 tbsp of meat mixture and put at the centre of each circle.
- Brush around the outside walls with egg wash and fold over the dough to form half moon shapes.
- Press the edges together with a fork.
- Bake until golden brown for max 15 mins..
Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that is going to wrap it up with this exceptional food meat pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
