Samosa Recipe
Samosa Recipe

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, samosa recipe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Samosa Recipe is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Samosa Recipe is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have samosa recipe using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Samosa Recipe:
  1. Make ready 400 g Flour
  2. Make ready pinch Salt
  3. Make ready Water 1and half cup
  4. Take 1 tablespoon Corn flour
  5. Get Filling
  6. Get Minced meat
  7. Prepare Veg oil
  8. Prepare Onioins
  9. Get Sweet pepper
  10. Get Spices
  11. Take Seasonings
Steps to make Samosa Recipe:
  1. Sieve the flour in a bowl, then add all d ingredients
  2. Add water and mix well to form a batter
  3. Use non stick pan with brush to spread the batter and allow it for few minute to cook
  4. Set a side under wet clean towel so that let it not dry before used.
  5. For the filling
  6. Put pan on the fire add veg oil and blench it
  7. Add onions and spices to cook for 2mins
  8. Add the minced meat and cook until dry
  9. Add sweet pepper for few minute and remove.
  10. Spread the filling on the samosa sheet which is cut into rectangular shape
  11. Wet the edges and roll into triangular casing
  12. Deep fry in a hot oil
  13. Then serve

So that is going to wrap it up with this special food samosa recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!