Cocoa and chocolate chip cookies
Cocoa and chocolate chip cookies

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cocoa and chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Better than the local bakery's chocolate chocolate chip cookies. I'd give it more stars if I could.

Cocoa and chocolate chip cookies is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cocoa and chocolate chip cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook cocoa and chocolate chip cookies using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cocoa and chocolate chip cookies:
  1. Make ready 2 1/4 cup all-purpose flour
  2. Get 2 eggs
  3. Make ready 3/4 cup cocoa
  4. Get pinch salt
  5. Take 1/2 tsp vanilla extract
  6. Take 1 1/2 cup granulated sugar
  7. Prepare chocolate chips
  8. Get 1 cup softened butter

While the first batch bakes, scoop the cookies for the next batch. I made these coconut chocolate chip cookies for the super bowl party and it was a crowd favorite. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone Can Make.

Instructions to make Cocoa and chocolate chip cookies:
  1. Beat butter and sugar until fluffy
  2. Sift over the butter and sugar the cocoa and the flour
  3. Add the salt and vanilla extract
  4. Crack eggs in another bowl (to make sure they are ok) and add to the mixture
  5. Beat together until they form a dough (it will not be soft)
  6. Add the chocolate chips and mix
  7. Chill for about 1 hour in the fridge
  8. Take out of the fridge and make little balls in your hands out of the dough then flatten them a bit and put them on a wax sheet over an oven tray
  9. Bake on medium heat about 8 to 10 minutes

Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. White chocolate chips would also be nice, or even peanut butter chips. Dark chocolate disks make for a slightly fancier-looking cookie. Combine flour, baking soda, salt, and cocoa powder in a bowl.

So that is going to wrap it up with this exceptional food cocoa and chocolate chip cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!