Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef samosas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. It is sambosas not samosas In Saudi Arabia we make it in Ramadan and we buy the dough and we put more spaces in it 😋😋. Beef samosa is the standard samosa recipe made with ground beef and other spices.
Beef Samosas is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Beef Samosas is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef samosas using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Samosas:
- Prepare Wheat flour
- Take 2 big onions
- Take Cooking oil
- Make ready Minced meat(1/4 kg)
- Take Pepper
See more ideas about Beef samosa recipe, Beef samosa, Cooking. These Kenyan Beef Samosas are a family recipe from one of our very own Tasty producers! 😍 GET THE FAMILY RECIPE Samosas are a commonly eaten savory snack in India, Bangladesh, Pakistan and Sri Lanka. The filling usually consists of spiced potatoes, onion, peas, coriander, lentils, and cauliflower. Punjabi Crunchy Beef Samosa - Making Punjabi Samosa always brings joy to my house and there are many reasons for that besides the delicious taste of course.
Instructions to make Beef Samosas:
- Wash the minced meat added crushed ginger then followed by crushed garlic and put in a sufuria and heat for some minutes
- Add enough onions into the mixture and continue heating then add some pepper sauce and little salt to taste and stir the mixture well adding little oil to cook till ready
- Put the already minced meat aside for the next step
- Make a small dough of 0.25kg wheat flour by adding little lukewarm water in a small basin then flour and knead it to a smooth texture ball
- Make small balls for samosas and roll then into thin round shapes the heat one side each in the pan just slightly
- Cut the shapes into halves each folding one side small and other larger then fill them with the minced meat and seal with flour in water
- Fill every piece with minced meat and fold well then deep fry in enough cooking oil and enjoy with strong tea
This time around since I'm making samosas (similar to latin-style empanadas), I use some pretty We also need a great quality dhabiha halal ground beef. In this recipe, I use Midamar Halal's USDA. Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make them again. Goan beef mince stuffed in homemade samosa sheets and deep fried to perfection, served with ketchup as a starter.
So that’s going to wrap it up with this exceptional food beef samosas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
