Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked samosa is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked samosa is something which I have loved my entire life. They are fine and they look wonderful.
Baked samosas made with pie crust and seasoned potatoes and peas are an easy version of the Indian-inspired appetizer without all the oil. Baked samosa recipe - the HEALTHY version of punjabi samosa made in the oven. To make it complete healthy, I have used whole wheat flour instead of all purpose.
To get started with this recipe, we must prepare a few ingredients. You can have baked samosa using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked samosa:
- Prepare 2 cups flour
- Get 1 egg
- Prepare Salt nd maggi
- Make ready For the fillings u will need
- Get Shredded meat
- Make ready Spices
- Prepare Pepper or Any veg of ur choice
- Make ready Sliced Onion
- Prepare 1 cup water
Recipe adapted from the cook book of the food network star: Aarti Paarti: An American Kitchen with. Baked samosas are a healthier alternative to the fried versions you find in most Indian takeaways - Manju Mahli's spicy vegetarian version makes a stunning starter or snack. Traditionally, samosas are a fried Indian snack food, but these easy baked vegetarian samosas can be eaten as an entree, or along with some other vegetarian Indian food sides, such as rice and dal. Well!! baked samosa or any baked snack can never replace the texture of deep fried snacks.
Steps to make Baked samosa:
- For your fillings… If u don't av shredded meat.. Cook your meat and until it is well cooked.. Pour it in your motar and pound, u can use blender.. Heat up your oil on a medium temperature nd pour ur slice onion.. Stir fr some seconds and add ur shredded meat.. Add ur pepper and spices.. Stir for 1- 2 minutes nd switch off the heat… Keep aside to cool
- For your samosa wrap… In a bowl add 1 cup of water, add your flour to d water nd whisk, make sure it is not too thick nd too watery.. Den add ur egg, maggi nd salt and stir
- Place your non stick frypan on a medium heat… Rub a little oil on d pan… Brush your batter on the pan(using paint brush), wen it start to rise up u remove frm heat… Continue dis process depending on the amount u want…
- After removing from heat, u will cut it into 4 sectors, den u wrap it into samosa shape
- Wen u r done wrapping… U will put in ur fillings… Make sure u preheat ur oven… Bake fr 5-8 mins you can also fry it
- Yummy ur baked samosa is ready with hot chocolate drink
I am sure the taste will not be compromised. Baked samosa will taste almost the same as oil fried samosa. Home » Recipes » Baked Samosa. How to make Baked Samosa -. A very famous Indian snack cooked in a different way samosa.
So that is going to wrap this up for this special food baked samosa recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
