Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pumpkin pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter. In the United States and Canada, it is usually prepared for Thanksgiving, and other occasions when pumpkin is in season.
Pumpkin Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pumpkin Pie is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook pumpkin pie using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie:
- Take Crust
- Take 3/4 cup Frozen Butter
- Make ready 2 tbsp Sugar
- Prepare 1/2 tsp Cinnamon
- Take 1/2 tsp Salt
- Get 1 1/2 cup Flour
- Take 5 tbsp ice cold water
- Get Filling
- Take 500 grams pumpkin pie filling
- Get 1 1/2 tsp cinnamon
- Make ready 1/2 tsp nutmeg
- Make ready 1/4 tsp cloves
- Make ready 3 eggs
- Get 1 cup whipping cream
- Get 3/4 cup brown sugar
- Take 3 tbsp molasses
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Instructions to make Pumpkin Pie:
- Freeze the butter for 30 minutes before assembling the crust.
- Using a grater, slice the butter into a bowl and add all the dry ingredients.
- Mix lightly.
- Add the ice cold water and gently mix until dough sticks together (should be slightly crumbly and dry).
- Form into a disc and refrigerate for 1 hour.
- Remove dough from the refrigerator and roll thin (~1/4 inch). Fit dough into 9inch pie pan and return to the fridge until pie filling is assembled.
- Preheat oven to 400°F.
- In a mixer, combine the brown sugar and pumpkin pie filling until smooth. Add the remaining ingredients, mix well and add to pie crust.
- Place pie in oven and bake at 400°F for 10 minutes. Reduce oven heat to 350°F and bake for 25-30 minutes more, or until pie edge is firm and middle is still mobile.
You'll find pies with classic ingredients and fun additions like chocolate, pecans and more. Pumpkin Pie from the Wikibooks cookbook, licensed under the GNU Free Documentation License. Pumpkin pie is a traditional American holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. This pie is traditionally served with whipped cream.
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