Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, savory broccoli-cauliflower roast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Savory Broccoli-Cauliflower Roast is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Savory Broccoli-Cauliflower Roast is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook savory broccoli-cauliflower roast using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Savory Broccoli-Cauliflower Roast:
- Prepare 4 medium heads broccoli (1-1/2 lb each)cut into med. florets
- Get 5 T evoo
- Prepare salt and black pepper
- Take 2 small heads cauliflower (1-1/4 lb each) cut into med. florets
- Prepare 1 navel orange
- Get 1 lemon
- Prepare 1/4 c pitted green olives, thinly sliced
- Make ready 1 T fresh flat-leafed parsley, chopped, for garnish
Instructions to make Savory Broccoli-Cauliflower Roast:
- Preheat oven to 450°F. Arrange oven racks to bottom half of oven.
- Use two baking sheets. In one pan, toss broccoli with 2 T, salt and pepper. In second pan, toss cauliflower with 1 T oil, salt and pepper.
- Roast 30-35 min, until tender. Rotate pans between racks half way through roasting.
- In medium bowl, add 1/2 tsp orange zest and 1/4 c juice. Add 1/4 tsp lemon zest and 2 T juice. Whisk in 2 T oil, salt and pepper.
- Arrange broccoli and cauliflower on serving dish. Scatter olives over veggies. Whisk dressing and drizzle over veggies. Garnish with parsley.
So that is going to wrap this up for this special food savory broccoli-cauliflower roast recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!