Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, soft and chewy chocolate chip cookies.# christmas baking. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Soft and Chewy Chocolate Chip Cookies.# Christmas baking is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Soft and Chewy Chocolate Chip Cookies.# Christmas baking is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have soft and chewy chocolate chip cookies.# christmas baking using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soft and Chewy Chocolate Chip Cookies.# Christmas baking:
- Prepare 1 1/4 cups granulated sugar
- Prepare 1 1/4 cups brown sugar
- Get 1 1/2 cups butter
- Prepare 2 tsp vanilla
- Take 3 eggs
- Make ready 4 1/4 cups all purpose flour
- Make ready 2 tsp salt
- Take 2 bags semi sweet chocolate morsels
Instructions to make Soft and Chewy Chocolate Chip Cookies.# Christmas baking:
- Heat oven to 375F. In a large bowl and using an electric mixter, beat granulated sugar, brown sugar and butter until light and fluffy
- Beat in vanilla and eggs until well blended. Beat in the flour, baking soda and salt.
- Stir in the chocolate chips
- Bake 8 to 10 min or until light golden brown.
- Cool for 1 minutes remove from cookie sheet to cooling racks.
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