Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, matcha chia seed chocolate pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Matcha chia pudding is a vegan, healthy, energizing snack that's made with chia seeds, matcha green tea powder and milk - perfect snack to top w/ fruit/nuts. Chia seeds have no flavor so the pudding will taste like whatever liquid and sweetener you're using. I do this for the chocolate chia pudding and pumpkin mousse recipes.
Matcha Chia Seed Chocolate Pudding is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Matcha Chia Seed Chocolate Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook matcha chia seed chocolate pudding using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Matcha Chia Seed Chocolate Pudding:
- Take 1 cup Organic Plain Greek Yoghurt
- Take 1 cup Organic Soy Milk
- Make ready 2 tbsp Organic Raw Honey
- Get 1/4 cup Chia Seeds
- Get 1 tbsp Matcha
- Take 2 tbsp shredded chocolate
New to Matcha and/or Chia Pudding? Give this simple Matcha Chia Pudding a go. It will change your breakfast routine. My friend made some of the most beautiful petite fours and chocolates with it.
Steps to make Matcha Chia Seed Chocolate Pudding:
- Mixed all the ingredients
- Chill in the fridge for 4 hours or overnight
- Top with your favoriate chocolate and serve
When I went to buy some at the store, I decided it cost too much. The chia seeds were completely soft and turned out like tapioca the pudding was thick and the taste wasn't compromised. This recipe here is just okay but if you're looking to add a health boost to a yummy pudding I recommend using. Loaded with nutrients and perfect for breakfast The recipe turned out well, I used it further in a chocolate chia seed pudding. Substitutions: -Leftover Ground rolled oats for the shortfall of whole.
So that is going to wrap this up with this exceptional food matcha chia seed chocolate pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
