No Dough - Cauliflower Pizza
No Dough - Cauliflower Pizza

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, no dough - cauliflower pizza. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

No Dough - Cauliflower Pizza is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. No Dough - Cauliflower Pizza is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook no dough - cauliflower pizza using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make No Dough - Cauliflower Pizza:
  1. Get 1 medium cauliflower
  2. Get 1 egg
  3. Take 1 tomato + 1 tbsp tomato paste
  4. Get 1/2 cup shredded Parmesan
  5. Get 1/4 cup shredded mozzarella
  6. Prepare Kosher salt
  7. Make ready Black pepper
  8. Take 1/2 tsp Oregano
  9. Get 1/2 tsp dry basil
  10. Get 1 tbs Olive oil
Steps to make No Dough - Cauliflower Pizza:
  1. Wash and cut florets of cauliflower. In a blender make them snowlike texture. Set oven to 425 degrees
  2. In a microwave safe dish cook for 4 mins. After they are cool enough to handle, transfer them to a cheesecloth or dish towel. Squeeze out the water. Do this step very carefully, you don't want your pizza mushy
  3. In a baking tray or pizza stone line baking paper, silicon mat and spray lightly with oil.
  4. Mix cauliflower, cheese, egg, spices and line mixture into the baking dish. Bake about 20-25 mins.
  5. After you decorate the crust with sauce, cheese and other veggies. Put it back to the oven for 15 mins. Or until it get crusty.
  6. Looks great.
  7. Very tasty. Play with ingredients for your own taste. (basil will go great)

So that’s going to wrap this up with this special food no dough - cauliflower pizza recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!