Cashew Cauliflower Stir Fry
Cashew Cauliflower Stir Fry

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, cashew cauliflower stir fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cashew Cauliflower Stir Fry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Cashew Cauliflower Stir Fry is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook cashew cauliflower stir fry using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cashew Cauliflower Stir Fry:
  1. Take 4 chicken tenders (cut into bite size pieces)
  2. Make ready 1/4 head cauliflower
  3. Get 1 cup raw cashews
  4. Make ready 1 shallot
  5. Get 1 clove garlic
  6. Take 1 Tbs grated fresh ginger
  7. Prepare 2 cups broccoli/cabbage slaw (Trader Joe's)
  8. Prepare 1/4 cup blend oil
  9. Get 3 Tbs sesame oil
  10. Get 1/4 cup soy sauce
  11. Get 4 chicken tenders (cut into bite size pieces)
  12. Prepare 1/4 head cauliflower
  13. Take 1 cup raw cashews
  14. Take 1 shallot
  15. Prepare 1 clove garlic
  16. Prepare 1 Tbs grated fresh ginger
  17. Make ready 2 cups broccoli/cabbage slaw (Trader Joe's)
  18. Prepare 1/4 cup blend oil
  19. Make ready 3 Tbs sesame oil
  20. Take 1/4 cup soy sauce
Steps to make Cashew Cauliflower Stir Fry:
  1. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
  2. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
  3. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
  4. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
  5. Serve with rice of your choice. Enjoy!
  6. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
  7. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
  8. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
  9. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
  10. Serve with rice of your choice. Enjoy!

So that is going to wrap it up for this special food cashew cauliflower stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!